havan - performed every sunday by a host family

​Guidelines for ASNJ Havan

• The Prasad Coordinator, PR membership coordinator and Exec Committee will solicit member families for hosting Havan. at least 1-2 times per year.
• Families are encouraged to select havan dates near birthdays, anniversaries, or any occasion they like to celebrate with the Samaj family.
• Host (Yajaman) families are requested to make a donation to the Arya Samaj to help offset the expenses of the priest and organization
• Menu is at the discretion of hosts. Exec. Committee can help arrange for the prasad at an expense. 

Havan host should be at the site by 10:00am and help set up. An executive committee member will be there to provide any required assistance.

Hosts are required to bring 

1. Ghee 250gm
2. Dried Coconut
3. Coconut-sliced packet (used as Samagri)
4. Aluminum foil
   

After the prashad the hosts are responsible for the clean-up of Havan and kitchen if used.